Startling Bordeaux-style blend.
Startling Bordeaux-style blend.
Startling Pinot reminiscent of Chambolle-Musigny (DRC, Leroy, Dujac, etc).
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
First vintage. Very well structured, fresh and mineral. Only 600 bottles...
Burgundy style very well structured, fresh and mineral.
Burgundy style very well structured, fresh and mineral.
Very well structured , fresh and mineral.
Very well structured, fresh, mineral and complex.
Very well structured, fresh, mineral and complex.
Unique Japanese green tea blend infused with Gewürztraminer and...
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Classic Burgundy Grand Cru style Pinot Noir. 2021 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
Old indigenous white varietal from Grisons / Graubünden.
Old indigenous white varietal from Grisons / Graubünden.
Classic Burgundy-style Chardonnay. 2023 vintage reservations now opened...
Classic Burgundy-style Chardonnay.
Classic Burgundy Grand Cru style Pinot Noir. 2022 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
A very fine Sauvignon Blanc elegantly...
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Fresh and juicy Pinot. Biodynamic.
Natural sparkling wine produced according to the ancestral method. A pure expression of the terroir and above all a lot of pleasure ! Grapes and nothing else ! Biodynamic & Natural. No Sulphites.
One of Switzerland's nicest bubble ! Sparkling wine produced according to the traditional/champenoise method. Biodynamic & Natural. No Sulphites.
One of Switzerland's nicest bubble ! Sparkling wine produced according to the traditional/champenoise method. Biodynamic & Natural. No Sulphites.
One of the very best Swiss bubble worthy of the best grower Champagnes ! Small production. Biodynamic.
Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829. Cuvée Excellence Brut is a very delicate, elegant and very fine vintage sparkling wine matured 7 years in bottles.
Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829. Cuvée Excellence Brut is a very delicate, elegant and very fine vintage sparkling wine matured 6 years in bottles. Delivered in elegant single-bottle carton case.
Biodynamic - certified Demeter Räuschling, Chardonnay and Pinot Noir. Traditional method. Strong fragrant bouquet with Boskoop apple notes. Chalky and yeasty. Fine and delicate palate with strong foam, vivid acidity, delicate structure, fine aromas with a dry finish.
Biodynamic - certified Demeter Muscaris, Souvignier Gris. Pet-Nat (Pétillant Natural) with a hint of residual sugar. Silky with a fragrant nose, white and yellow flowers, yeasty. Delicate palate white and stone fruits with light residual sugar. Vivacious foam. Fresh aromatics with a fine finish.
Unique light low in alcohol (8% Abv) sparkling wine crafted from sour cherries (Weichselkirsche). Small production. Biodynamic.
Unique light low in alcohol (7.5% Abv) sparkling wine crafted from quince (Quitte) and apples (Bohnapfel and Boskoop). Small production. Biodynamic.
Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829. Cuvée Tradition Brut seduces with its freshness and suppleness with aromas of hazelnut, peach, butter and honey.
Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829. Cuvée Blue Label Brut offers an elegant nose with aromas of cooked apples, pear, quince, mango and citrus.
Unique light low in alcohol (7.5% Abv) sparkling wine crafted from quince (Quitte) and apples (Bohnapfel and Boskoop). Small production. Biodynamic.
Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur. Organic production.
Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur. Organic production.
Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur. Organic production.
Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur. Organic production.
Dry - Complex - Floral Very unique Uncategorized Non-Alcoholic Fermented Drink
Aromatic - Funky - Smoky Very unique Uncategorized Non-Alcoholic Fermented Drink
Sparkling - Light Tannins- Red Berries Very unique Uncategorized Non-Alcoholic Fermented Drink
Sparkling - Pink Fruit - Pine Very unique Uncategorized Non-Alcoholic Fermented Drink
Stil Red - Juicy Very unique Uncategorized Non-Alcoholic Fermented Drink
Floral - Earthy - Umami - Off Dry Very unique Uncategorized Non-Alcoholic Fermented Drink
Textured - Red Fruits - Creamy - Bright Very unique Uncategorized Non-Alcoholic Fermented Drink
A very refined, elegant, well-structured single vineyard Pinot Noir matured 12 to 14 months in oak barrels. Only 900 bottles produced.
Unique Japanese green tea blend infused with Gewürztraminer and Chardonnay grape juice.
Very well structured, fresh, mineral and complex.
Very well structured, fresh, mineral and complex.