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CIDRERIE DU VULCAIN Cidre Trois Pépins Sec 2020

EVULCTPS20

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Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur.

Organic production.

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9 Items

HK$ 300.00

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1/3 Apples. 1/3 Pears, 1/3 Quince.

Pale gold. Possibly the most famous cider from Jacques Perritaz.

Springy, fresh and crunchy notes combined with an invigorating acidity, it's a bit like the hallmark of Jacques ciders!

Gastronomy: Aperitif or any time of the day.

Serving temperature: 10 – 12°C

Storage: 4 to 6 years

Vinification: Natural sparkling, ancestral method « Guillage » technic.

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CIDRERIE DU VULCAIN Cidre Trois Pépins Sec 2020

CIDRERIE DU VULCAIN Cidre Trois Pépins Sec 2020

Gastronomy sparkling cider popular in Michelin star restaurants such as Noma and Mirazur.

Organic production.