Iconic delicate, elegant, and beautifully harmonious single-vineyard...
Iconic delicate, elegant, and beautifully harmonious single-vineyard...
Iconic delicate, elegant, and beautifully harmonious single-vineyard...
A lovely rendition of Merlot from the very talented Valentina Andrei,...
Poetry in a bottle ! A lovely rendition of Gamay from Vielles Vignes...
Rare indigenous grape variety from the Swiss Alps. A lovely rendition...
Rare indigenous grape variety from the Swiss Alps. A lovely rendition...
Rare indigenous grape variety from Grisons/Graubünden in the Swiss Alps....
By Ellen Wallace Explore the landscape of Swiss wines. Wine lovers,...
Biodynamic - certified Demeter Medium ruby with fragrant cherry, light...
Biodynamic - certified Demeter Medium ruby with fragrant cherry, light...
Biodynamic - certified Demeter Intense ruby with blackberry and plum...
Biodynamic - certified Demeter Riesling aka Rheinriesling. Typical...
Biodynamic - certified Demeter Räuschling is a Zurich specialty. Light...
Biodynamic - certified Demeter Räuschling is a Zurich specialty. A...
Biodynamic - certified Demeter Müller-Thurgau aka Riesling-Silvaner....
Super rare low production 60 btls author's wine by the very talented...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the very talented...
Super rare low production 60 btls author's wine by the very talented...
Rare Petite Arvine planted on a granite parcel in Condrieu, Rhône...
A very fine Sauvignon Blanc...
Viewed products
Burgundy style very well structured,...
A specialty from Ticino, Merlot grape...
EFROCW23
New product
Burgundy style very well structured, fresh and mineral.
16 Item Items
Warning: Last items in stock!
Availability date:
Tasting note: Burgundy style. Plenty of freshness and minerality, with citrus, acacia, green banana, and flint aromas. The palate reveals a precise salty and mineral structure and a captivating aromatic persistence.
Gastronomy: Mushroom fricassee, ocean fish or simmered freshwater fish, poached poultry, shellfish, soft goat cheese or ripened cheeses.
Serving temperature: 10–12°C
Storage: Many years
No customer reviews for the moment.