MAULER Cuvée Tradition Brut AOC Neuchâtel NV

Freshness and suppleness are the hallmarks of this golden yellow wine, with its mixture of hazelnut, peach, butter and honey aromas. Attractively candid and vivacious.

Gastronomy: Aperitifs, hors d’oeuvres, grilled fish, smoked trout fillet, melon with Parma ham, chicken liver pâté.

Grape variety: Chardonnay, Chenin, Colombard, Pinot Noir

Serving temperature: 6 – 8°C

Storage: 3 years

Vinification: Traditional method. Bottle-fermented 24 months in the cellars at Prieuré St-Pierre, a priory founded by Burgundy monks in the 6th century.

Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829.