Swiss Wines for Cheese Fondue and Raclette - TMP

Very terroir driven light and precise with fresh floral aromas in the best tradition of Chasselas wines in Vaud.

One of its finest and purest rendition.

Biodynamic.

Ample, well structured and generously fruity, good volume and thick, slight spicy note, finale with a delicate bitterness affirming its typicity.

Swiss icon.

Complex aromas built upon the fragrance of flintstone, its pedigree and its nobility. Opulent, velvety, honeyed and flattering notes.

Also available in Pot Vaudois 1822 140 cl. (magnum style bottle).

Excellent and powerful wine with a lovely mineral character, coming partly from old vines with small yields, tight structure, a lovely expression of fresh fruits, citrus fruits, apples and exotic fruits, matured for 12 months in a tun (foudre).

On the nose delicate notes of lime, mandarin and linden. Fresh and dry on the palate this friendly "wine of thirst" reveal floral notes in the finish.

Lovely fresh and aromatic Petite Arvine with stony and grapefruit notes. Rich, elegant, intense and well structured palate with a long mineral and salty finish.

From Swiss Wine Legend Marie-Thérèse Chappaz !

Biodynamic.

Lovely fresh and aromatic Petite Arvine with stony and grapefruit notes. Rich, elegant, intense and well structured palate with a long mineral and salty finish.

From Swiss Wine Legend Marie-Thérèse Chappaz !

Biodynamic.

Citrus, stem ginger and fleur de sel aromas. Well balanced and integrated acidity. Offers a long and complex finish with brisk and salty characteristics.

Typical aromas of pink grapefruit and citrus. Good vivacity. Mineral with a hint of saltiness. Long finish.

Grapefruit and citrus aromas make this velvety and rich on the palate with a pleasantly acidic finish.

Golden yellow colour with aromas of nectarine, melon and fleur de sel (sea salt). On the palate, it gives free rein to its charm and seduces with a light minerality and beautiful freshness.

Typical aromas of pink grapefruit and citrus. Good vivacity. Mineral with a hint of saltiness. Long finish.

Blend of Heida and Petite Arvine

Beautiful pale colour with green highlights. Aromatic notes of lemon, grapefruit and rose, the crispness that recalls the fresh chill of the mountains.

This terroir driven Pinot Noir offers a subtle balance between fruit and structure with extremely refined tannins.

Biodynamic.

Deep red colour. Berries aromas. Supple in the first sip, it seduces by its roundness, its discreet tannins which hide behind the fruity fragrances that are complemented by spicy notes.

Fine and fruity with beautiful minerality coming from the vines located on the top of the Estate at 600 m of altitude, aromas of blackcurrant, fine and tight tannins, matured 11 months in big casks.

Clear, fresh and lovely reductive red with floral and crystalline flavors. Light, straight, fresh and fruity red, with exciting spicy flavors. Lively, crunchy.

From Swiss Wine Legend Marie-Thérèse Chappaz !

Biodynamic.

Dôle with 6 month longer maturation (élevage long).

Fuller and more complexe with lovely floral and crystalline flavors. Fresh and fruity, with exciting spicy flavors. Very lively and crunchy.

From Swiss Wine Legend Marie-Thérèse Chappaz !

Biodynamic.

Pleasant and light wine. Dry, mineral it reveal notes of strawberry and plum, and a touch of clove. Its subtle tannins and balance make it a real treat for the palate.

Fresh, crisp, directly vibrating on the tongue, slightly tart forest fruits, deliberately no wood influence