Startling Bordeaux-style blend.
Startling Bordeaux-style blend.
Startling Pinot reminiscent of Chambolle-Musigny (DRC, Leroy, Dujac, etc).
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
First vintage. Very well structured, fresh and mineral. Only 600 bottles...
Burgundy style very well structured, fresh and mineral.
Burgundy style very well structured, fresh and mineral.
Very well structured , fresh and mineral.
Very well structured, fresh, mineral and complex.
Very well structured, fresh, mineral and complex.
Unique Japanese green tea blend infused with Gewürztraminer and...
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Classic Burgundy Grand Cru style Pinot Noir. 2021 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
Old indigenous white varietal from Grisons / Graubünden.
Old indigenous white varietal from Grisons / Graubünden.
Classic Burgundy-style Chardonnay. 2023 vintage reservations now opened...
Classic Burgundy-style Chardonnay.
Classic Burgundy Grand Cru style Pinot Noir. 2022 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
A very fine Sauvignon Blanc elegantly...
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Chasselas. Small production of 3,600...
Stunning skin contact drop ! Very...
EACSCB22
New product
Chasselas. Small production of 3,600 bottles.
Biodynamic.
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Chasselas. Biodynamic.
Tasting note: Light straw. Aromas of ripe quince, dried apple and meadow herbs with a touch of honey and yellow flowers. Creamy palate with mineral notes. Very seductive.
Gastronomy: Aperitif, oysters, seafood.
Serving temperature: 8–10°C.
Storage: 3 to 5 years.
Vinification: From the best parcels of Chasselas, pressing in whole bunches, aged on lees in large cask dating from 1982.
Production: 3,600 btls
Chasselas avec des notes de fruit blancs mûres, souligné par un trait de minéralité. Vin fin et noble. Issu des meilleures parcelles de chasselas, pressurage en grappes entières, élevé sur lie en foudre (de 1982).
Biodynamic.
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