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Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Thomas Studach's cuvées are highly sought after, with very limited...
Thomas Studach's cuvées are highly sought after, with very limited...
Thomas Studach's cuvées are highly sought after, with very limited...
Thomas Studach's cuvées are highly sought after, with very limited...
Rare indigenous grape variety from the Swiss Alps.
Rare indigenous grape variety from the Swiss Alps.
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Château d'Arlay traditional "house...
ECARRNV01
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Château d'Arlay traditional "house wine" historically served to visiting guests and nobility.
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Château d'Arlay traditional "house wine" historically served to visiting guests and nobility.
Tasting note: Nose of ripe red fruits, undergrowth (sous-bois), cherries, blackcurrant. Mouth with a soft attack, spicy complex bouquet of ripe red fruits, fine natural tannins, medium length finish without astringency.
Gastronomy: Perfect with a light meal, roasted white or red meat (lamb), poultry or grilled fish, herbs, al dente fresh pasta, half-cooked green vegetables, fromage frais, blue cheese.
Serving temperature: 14 – 16°C [ cellar temperature ]
Storage: Many years.
Winemaking: Blend of 3 Jura traditional red varietals: Pinot Noir, Trousseau and Poulsard, from 38 to 60 years old, on surface limestone soil and deep marl.
95% destemming. Maceration (+ or - 15 days) and two tank fermentations.
Blend of 3 vintages, 2011 mostly, 2007 and 2004, according to Château d'Arlay tradition of "house wine".
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