Startling Bordeaux-style blend.
Startling Bordeaux-style blend.
Startling Pinot reminiscent of Chambolle-Musigny (DRC, Leroy, Dujac, etc).
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
A very refined, elegant, well-structured single vineyard Pinot Noir...
First vintage. Very well structured, fresh and mineral. Only 600 bottles...
Burgundy style very well structured, fresh and mineral.
Burgundy style very well structured, fresh and mineral.
Very well structured , fresh and mineral.
Very well structured, fresh, mineral and complex.
Very well structured, fresh, mineral and complex.
Unique Japanese green tea blend infused with Gewürztraminer and...
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Classic Burgundy Grand Cru style Pinot Noir. 2021 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
Old indigenous white varietal from Grisons / Graubünden.
Old indigenous white varietal from Grisons / Graubünden.
Classic Burgundy-style Chardonnay. 2023 vintage reservations now opened...
Classic Burgundy-style Chardonnay.
Classic Burgundy Grand Cru style Pinot Noir. 2022 vintage reservations...
Classic Burgundy Premier Cru style Pinot Noir.
A very fine Sauvignon Blanc elegantly...
Viewed products
A lovely and lively dry rosé. Ideal...
EDURG23
New product
A lovely and lively dry rosé.
Ideal summer wine by the see or with Asian food.
0 Item Items
This product is no longer in stock
Warning: Last items in stock!
Availability date:
SWISS WINEMAKER OF THE YEAR 2017
Tasting notes: Lovely salmon color with hints of purple. Refined an flattering with notes of red fruits and sour cherries. Well balanced with a little hint of fizziness. Refreshing Summer wine !
Gastronomy: Very versatile wine that is ideal with Chinese cuisine, meats, appetisers and aperitifs with finger foods or tapas.
Serving temperature: 10–12°C
Storage: 2 to 4 years
No customer reviews for the moment.