A lovely skin maceration Pinot Gris. Biodynamic.
Natural sparkling wine produced according to the ancestral method. A...
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Swiss Classic. One of the purest rendition of Chasselas ! Biodynamic.
Fresh, delicate notes of plum and black cherries, well integrated wood,...
Fungus-resistant, early-ripening varietal with high sugar levels....
Nice fresh, clean and refreshing Sauvignon Blanc.
Riesling Silvaner aka Müller-Thurgau aka Riesling x Silvaner. Light easy...
Light and refreshing extra dry carbonated sparkling from Chardonnay and...
2021 is a very small and rare vintage with 30% loss due to bad flower....
2021 is a very small and rare vintage with 30%. Extremely harmornious. A...
Rich and complex oaked Chardonnay. Powerful yet still extremely...
Very rare indigenous white varietal from Grisons/Graubünden. Lemon zest...
Classic Burgundy Grand Cru style Pinot Noir. 2021 vintage reservations...
Classic Burgundy Grand Cru style Pinot Noir. 2021 vintage reservations...
Classic Burgundy-style Chardonnay. 2022 vintage reservations now opened...
Classic Burgundy-style Chardonnay. 2022 vintage reservations now opened...
Classic Burgundy Premier Cru style Pinot Noir.
Classic Burgundy Premier Cru style Pinot Noir.
Iconic Côtes de Nuit style Pinot. Dubbed "Switzerland's Romanée Conti"....
Iconic Chablis style Chardonnay. Email info@theswisswinestore.com to...
Viewed products
Nice fresh, clean and refreshing...
EOTTSB22
New product
Nice fresh, clean and refreshing Sauvignon Blanc.
0 Item Items
This product is no longer in stock
Warning: Last items in stock!
Availability date:
Tasting Notes: Intense scents of elderflower and grapefruit, gooseberries, with some cassis and lime. Complex on the palate with fine acidity and lingering aromas. Expressive and elegant.
Gastronomy: Fish, seafood, asparagus, Asian dishes
Serving temperature: 8 – 10°C
Storage: 1 to 6 years
Vinification: Maceration in the press, temperature-controlled fermentation in a concrete egg and french Wooden barrels, no malolactic fermentation, aging on the fine lees and subsequent filtration.
No customer reviews for the moment.