Ver seductive texture, balance, and ultimate refinement ! One of the...
Ver seductive texture, balance, and ultimate refinement ! One of the...
Crafted for aging. Very deep and vinified with 100% whole bunch. A wine...
Very charming Pinot made from destemmed grapes from Bretton vineyards....
Extremely well structured combining power, finesse and a presence of...
Païen aka Heida aka Savagnin Blanc. Very well structured and complex...
Rare local indigenous varietal. Great rendition combining crystalline...
Rare local indigenous varietal. Great rendition combining crystalline...
Very complex and racy. Aromas of vine peaches, apricots and brioche make...
A very refined, elegant, well structured single vineyard Pinot Noir...
A wine of character, authentic, well structured single vineyard Pinot...
A great Pinot Village of character, authentic, well structured. 2020...
Very well structured , fresh and mineral.
Stunning rendition of a Sauvignon Blanc with its own very character....
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
A very fine, elegant, and complex Merlot.
A lovely and fresh rendition of Sauvignon Blanc with all its typicity !
A specialty from Ticino, Merlot grape vinified as a white wine !...
A specialty from Ticino, Merlot grape vinified as a white wine !...
A specialty from Ticino, Merlot grape vinified as a white wine !...
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Very fruit forward delicate Pinot Noir.
EBACPN219
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Very fruit forward delicate Pinot Noir.
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Specially chosen grapes are stored for six to ten days at 5° Celsius in 5000 litre oak vats from Burgundy. This pre-fermentation cold maceration gives the final wine a more complex fruity flavour. During fermentation with a specially selected pure yeast culture from Burgundy, the top of the marc (the cap) is pounded six times a day by hand (“pigeage à main”).
Stored for at least 12 months in 800 litre oak casks before being carefully filtered and bottled.
Tasting notes: Dark forest fruits and an aroma of forest floor – called “sous bois” in Burgundy – are the distinguishing features of this flavorsome, delicate Pinot Noir.
Gastronomy: Goes well with red meat, game, and cheese. Is also good accompaniment to Asian dishes
Serving temperature: 14–16°C
Storage: 6 to 9 years
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