Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Lovely elegant and delicate orange wine. Very rare low production (580...
Pinot Noir Réserve. Small production of 2,700 bottles.
Small production of 3,600 bottles. Biodynamic.
Chasselas. Small production of 3,600 bottles. Biodynamic.
A very great and fine Gamay. Vinum Magazine 18/20: One of the Best Red...
Lovely Merlot with depth, fruity and crunchy.
One of Switzerland's nicest bubble ! Sparkling wine produced according...
Natural sparkling wine produced according to the ancestral method. A...
Classic Burgundy Grand Cru style Pinot Noir. 2019 vintage reservations...
Old indigenous white varietal from Grisons / Graubünden.
Classic Burgundy-style Chardonnay. 2019 vintage reservations opened !
Classic Burgundy-style Chardonnay.
Very rare small production Burgundy Grand Cru style Pinot Noir produced...
2018 allocation fully reserved - please check with us before ordering !...
Classic Burgundy Premier Cru style Pinot Noir.
Classic Burgundy Premier Cru style Pinot Noir.
Classic Burgundy Premier Cru style Pinot Noir.
Classic Burgundy Village style Pinot Noir.
Old indigenous white varietal from Grisons / Graubünden.
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Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829.
Cuvée Tradition Brut seduces with its freshness and suppleness with aromas of hazelnut, peach, butter and honey.
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Pretty soft pink color. Bubbly freshness dominated by delicate scents of lime, moss and almond. Harmonious structure, beautiful liveliness on the palate.
Gastronomy: Aperitif, appetizers, fish, lobster, crayfish and shellfish, white or pink meats.
Grape variety: Chardonnay, Chenin, Colombard, Pinot Noir
Serving temperature: 6 – 8°C
Storage: 3 years
Vinification: Traditional method. Bottle-fermented 24 months in the cellars at Prieuré St-Pierre, a priory founded by Burgundy monks in the 6th century.
Mauler & Cie is the Swiss institution producing sparkling wines with traditional method since 1829.
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