Lovely Gamay with great complexity. A fruit bomb.
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Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
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Subtle and harmonious oaked Pinot Noir.
EAUVPN20M
New product
Subtle and harmonious oaked Pinot Noir.
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Tasting notes: Subtle blend of small fruits and vanilla.
Gastronomy: Excellent with meat hung for some time (beef, lamb, feather and fur game) or well-matured cheeses, BBQ pork and Peking Duck.
Serving temperature: 14–16°C
Storage: 4 to 7 years
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