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EBSFUW23
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Biodynamic - certified Demeter
Räuschling is a Zurich specialty.
A bouquet of garden herbs, flint, and delicate acacia blossom, lifted by subtle fruity and floral tones. Lively and animated on the palate, it balances freshness with a refined interplay of tension and creaminess. Elegant, finely structured, and carrying the promise of graceful ageing.
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Biodynamic - certified Demeter
Tasting notes: A bouquet of garden herbs, flint, and delicate acacia blossom, lifted by subtle fruity and floral tones. Lively and animated on the palate, it balances freshness with a refined interplay of tension and creaminess. Elegant, finely structured, and carrying the promise of graceful ageing.
Gastronomy: Aperitif, cheese, freshwater fish, oysters, seafood, Asian food, asparagus.
Serving temperature: 10–12°C
Storage: 2 to 5 years
Vinification: Matured in large wooden barrels and concrete eggs.
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