Lovely Gamay with great complexity. A fruit bomb.
Lovely Sauvignon Blanc, fresh, zesty.
A very refined and elegant rosé from Merlot.
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
A very fine Sauvignon Blanc elegantly...
Viewed products
The First white wine in the Electus...
EVEW17S
New product
The First white wine in the Electus line. Very elegant and delicate white from Petite Arvine and Heida grape varieties.
3 Item Items
In Stock
Warning: Last items in stock!
Availability date: 11/28/2015
ECLAT 2014 - The First white wine in the Electus line, Eclat, comes from the 2014 vintage. It is made from two Valais grape varieties : Petite Arvine and a grape that carries the name of an opera, Aida! But we know it better by its many other names - Green Heida, Païen, Savagnin in the Jura, Traminer in Alsace. This dry wine is remarkable for its elegance and vivacity.
Tasting Notes: Beautiful pale colour with green highlights. Aromatic notes of lemon, grapefruit and rose, the crispness that recalls the fresh chill of the mountains.
Gastronomy: fish, seafood, sushi, and strong cheese.
Serving temperature: 6-8°C
Storage: many years
No customer reviews for the moment.