Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very delicate, elegant and harmonious oaked single vineyard Pinot Noir...
Very seductive subtle and harmonious oaked Pinot Noir from the communes...
Very seductive elegant and harmonious Burgundy style oaked Charodnnay....
Iconic delicate, elegant, and beautifully harmonious single-vineyard...
Iconic delicate, elegant, and beautifully harmonious single-vineyard...
Iconic delicate, elegant, and beautifully harmonious single-vineyard...
A lovely rendition of Merlot from the very talented Valentina Andrei,...
Poetry in a bottle ! A lovely rendition of Gamay from Vielles...
Rare indigenous grape variety from the Swiss Alps. A lovely rendition...
Rare indigenous grape variety from the Swiss Alps. A lovely rendition...
Rare indigenous grape variety from Grisons/Graubünden in the Swiss Alps....
By Ellen Wallace Explore the landscape of Swiss wines. Wine lovers,...
Biodynamic - certified Demeter Medium ruby with fragrant cherry, light...
Biodynamic - certified Demeter Medium ruby with fragrant cherry, light...
Biodynamic - certified Demeter Intense ruby with blackberry and plum...
Biodynamic - certified Demeter Riesling aka Rheinriesling. Typical...
Biodynamic - certified Demeter Räuschling is a Zurich specialty. Light...
Biodynamic - certified Demeter Räuschling is a Zurich specialty. A...
Biodynamic - certified Demeter Müller-Thurgau aka Riesling-Silvaner....
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Lovely elegant, delicate, and complex...
EACSAS21
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Lovely elegant, delicate, and complex red blend.
Very rare low production (580 btls) author's wine by the very talented Anne-Claire Schott.
HK allocation: 36 btls [ 3 btl's max per client; additional reservation possible ]
Biodynamic.
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Biodynamic. Unfiltered.
Unusual blend of Diolinoir, Garanoir and Gewürztraminer.
Tasting note: Deep ruby color.
Spicy and floral with a powerful and persistent palate of dark fruits.
Gastronomy: Duck terrine, poultry, meat, game, grilled fish, cheese, Asian food.
Serving temperature: 12–14°C.
Storage: Many years.
Vinification: Spontaneous fermentation, no additives, no sulphites, no filtration. Natural wine.
Production: 580 btls
HK allocation: 36 btls [ 3 btl's max per client; additional reservation possible ]
Biodynamic.
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