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Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Very rare hard to get stunning sweet wine from Swiss Wine Legend...
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Lovely delicate and opulent Pinot. Biodynamic.
Lovely delicate and opulent Pinot. Biodynamic.
Lovely delicate and opulent Pinot. Biodynamic.
Blend of Diolinoir*, Galotta*, Gamaret*, and Pinot Noir. [ *indigenous...
From old vines planted by Maurice Troillet, MTC's uncle, in 1924. Ripe...
From old vines planted by Maurice Troillet, MTC's uncle, in 1924. Ripe...
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Fine and elegant wine from old vines...
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Fine and elegant wine from old vines in the heart of our Pinot Noir plot.
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Fine and elegant wine from old vines in the heart of our Pinot Noir plot.
Aging in oak barrels for 13 months giving it an aromatic complexity, notes of ripe blackcurrant, beautiful persistence for a great fine gastronomy wine.
Gastronomy: Duck terrine, poultry, meat, game, cheese.
Serving temperature: 16°C
Storage: many years
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