Biodynamic (conversion) Fresh, juicy, very pleasant Pinot Noir.
Super rare low production 60 btls author's wine by the very talented...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the...
Super rare low production 60 btls author's wine by the very talented...
Super rare low production 60 btls author's wine by the very talented...
Rare Petite Arvine planted on a granite parcel in Condrieu, Rhône...
Super rare low production 60 btls author's wine by the very talented...
Super rare low production 60 btls author's wine by the very talented...
Very rare low production 250 btls author's wine by the very talented...
Very rare low production 250 btls author's wine by the very...
Very rare low production 199 btls + 50 Pots Vaudois...
Very rare low production 199 btls + 50 Pots Vaudois 1822 author's wine...
Very rare low production 199 btls + 50 Pots Vaudois...
Very rare low production 199 btls + 50 Pots Vaudois...
Very rare low production 348 btls + 18 magnums author's wine...
Very rare low production 348 btls + 18 magnums author's wine by the very...
Very rare low production 348 btls + 18 magnums author's wine...
Very rare low production 348 btls + 18 magnums author's wine by the very...
Very rare low production 348 btls + 18 magnums author's wine by the very...
Very rare low production 348 btls + 18 magnums author's wine by the very...
Very rare low production 348 btls + 18 magnums author's wine by the very...
A very fine Sauvignon Blanc elegantly...
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Small production of 3,600 bottles....
Very charming Pinot made from...
EACSCH20
New product
Small production of 3,600 bottles.
Biodynamic.
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Biodynamic.
Tasting note: Fresh, mineral, complex and very pleasant and digestive Chardonnay.
Gastronomy: Mushroom fricassee, ocean fish or simmered freshwater fish, poached poultry, shellfish, soft goat cheese or ripened cheeses.
Serving temperature: 8–10°C.
Storage: 5+ years.
Vinification: Matured in 2nd hand oak barrels.
Production: 3,600 btls
Biodynamic.
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