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Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
Gastronomy sparkling cider popular in Michelin star restaurants such as...
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Lovely delicate and opulent Pinot. Biodynamic.
Lovely delicate and opulent Pinot. Biodynamic.
Lovely delicate and opulent Pinot. Biodynamic.
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From old vines planted by Maurice Troillet, MTC's uncle, in 1924. Ripe...
From old vines planted by Maurice Troillet, MTC's uncle, in 1924. Ripe...
A lovely top white blend from Swiss Wine Legend Marie-Thérèse Chappaz....
Rare indigenous grape variety from the Swiss Alps. A lovely rendition of...
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Complex and powerful oaked blend of...
EPMCRER14
New product
Complex and powerful oaked blend of Diolinoir, Merlot, Cabernet Sauvignon and Cabernet Franc
2 Item Items
In Stock
Warning: Last items in stock!
Availability date: 11/28/2015
Oaked blend of Diolinoir, Merlot, Cabernet Sauvignon and Cabernet Franc.
Complex bouquet of ripe fruit, spices and tobacco. Powerful and full-bodied in the mouth with a long-lasting finish.
Gastronomy: Red meat, game, cheese.
Serving temperature: 14–16°C
Storage: 5+ years
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