Abricot SUR FRUIT [on the fruit] combines Luizet Apricot brandy and Luizet Apricot compote. Fruit: Luizet Apricot AOP Valais
Douce De [Sweet From] embodies the compromise between the character of the fruit and its sweetness. Fruit: Luizet Apricot AOP Valais Abv: 30% Vol: 50cl
Douce De [Sweet From] embodies the compromise between the character of the fruit and its sweetness. Fruit: Williams Pear AOP Valais Abv: 30% Vol: 50cl
Traditional Eau-de-Vie. Fruit: Luizet Apricot AOP Valais Abv: 43% Vol: 70cl
Traditional Eau-de-Vie. Fruit: Cherries, Switzerland Abv: 43% Vol: 70cl
Traditional Eau-de-Vie. Fruit: Williams Pear AOP Valais Abv: 43% Vol: 70cl
Traditional Eau-de-Vie carafe with pear inside the bottle. Fruit: Williams Pear AOP Valais Abv: 43% Vol: 60cl
Williamine SUR FRUIT [on the fruit] combines Williams Pear brandy and Williams Pear compote. Fruit: Williams Pear AOP Valais