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Swiss Classic. Fine and fruity with...
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Swiss Classic.
Fine and fruity with beautiful minerality coming from the vines located on the top of the Estate at 600 m of altitude, aromas of blackcurrant, fine and tight tannins, matured 11 months in big casks.
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Fine and fruity with beautiful minerality coming from the vines located on the top of the Estate at 600 m of altitude, aromas of blackcurrant, fine and tight tannins, matured 11 months in big casks.
Gastronomy: Duck terrine, poultry, meat, game, cheese.
Serving temperature: 14 – 16°C
Storage: many years
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