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Powerful, elegant and very well structured bland of Merlot and Cabernet Franc with a touch of Syrah.
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Assemblage of Merlot and Cabernet Franc with a touch of Syrah, from vines growing on the edge of the lake, small yields on the vine and matured for 22 months in barrels.
Powerful, elegant and very well structured. Dark fruits (black cherry, blackberry), soft tannins
Gastronomy: Duck terrine, poultry, meat, game, cheese.
Serving temperature: 16°C
Storage: many years
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